Tuesday, December 14, 2010

Omnivore 100 - re-visit

I first came across this foodie list when I was writing my first blog several years ago.  I completed it - I even had to look up a few of the foods.  This list has traveled foodie blogs worldwide - I thought I would revisit it so that I could see where I stand. 

The Omnivore's 100 came from Jill and Andrew's UK blog Very Good Taste
From their blog:
"Here’s a chance for a little interactivity for all the bloggers out there. Below is a list of 100 things that I think every good omnivore should have tried at least once in their life. The list includes fine food, strange food, everyday food and even some pretty bad food – but a good omnivore should really try it all. Don’t worry if you haven’t, mind you; neither have I, though I’ll be sure to work on it. Don’t worry if you don’t recognise everything in the hundred, either; Wikipedia has the answers.
Here’s what I want you to do:
1) Copy this list into your blog or journal, including these instructions.
2) Bold all the items you’ve eaten.
3) Cross out any items that you would never consider eating.
4) Optional extra: Post a comment here at http://www.verygoodtaste.co.uk/ linking to your results."
The VGT Omnivore’s Hundred:
1. Venison
2. Nettle tea
3. Huevos rancheros
4. Steak tartare
5. Crocodile

6. Black pudding
7. Cheese fondue
8. Carp
9. Borscht
Baba ghanoush
11. Calamari
12. Pho
13. PB&J sandwich
14. Aloo gobi
15. Hot dog from a street cart
16. Epoisses
17. Black truffle
18. Fruit wine made from something other than grapes
19. Steamed pork buns
20. Pistachio ice cream
Heirloom tomatoes
22. Fresh wild berries
Foie gras
24. Rice and beans
25. Brawn, or head cheese
26. Raw Scotch Bonnet pepper

27. Dulce de leche
28. Oysters
30. Bagna cauda
31. Wasabi peas
32. Clam chowder in a sourdough bowl

33. Salted lassi
34. Sauerkraut
35. Root beer float
36. Cognac with a fat cigar
37. Clotted cream tea
38. Vodka jelly/Jell-O
40. Oxtail
41. Curried goat
42. Whole insects
43. Phaal
44. Goat’s milk
45. Malt whisky from a bottle worth £60/$120 or more
46. Fugu
47. Chicken tikka masala
48. Eel
49. Krispy Kreme original glazed doughnut
50. Sea urchin
Prickly pear
52. Umeboshi
53. Abalone
54. Paneer
55. McDonald’s Big Mac Meal
57. Dirty gin martini
58. Beer above 8% ABV
59. Poutine
60. Carob chips
62. Sweetbreads
63. Kaolin
64. Currywurst
65. Durian
66. Frogs’ legs
67. Beignets, churros, elephant ears or funnel cake
68. Haggis
69. Fried plantain
70. Chitterlings, or andouillette
71. Gazpacho
72. Caviar and blini
73. Louche absinthe
74. Gjetost, or brunost
75. Roadkill
76. Baijiu
77. Hostess Fruit Pie
78. Snail

79. Lapsang souchong
80. Bellini
81. Tom yum
82. Eggs Benedict
83. Pocky
84. Tasting menu at a three-Michelin-star restaurant.
85. Kobe beef
86. Hare
87. Goulash
88. Flowers
89. Horse
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa
94. Catfish
Mole poblano
96. Bagel and
97. Lobster Thermidor
98. Polenta
99. Jamaican Blue Mountain coffee
100. Snake
(PS. The list has generated a lot of questions, so I’ve created an FAQ for it over here!)"

I left their text intact (including the instructions - you'll notice the British spelling), and I left their wikipedia links intact for easy access to information and definitions.  Their list is very thorough.  I wonder if an American foodie list would be a bit different from an UK foodie list?
So, how did you fare?  I had 60 out of 100.  What's your favorite?  What's your least favorite?  Which item would you never try?
If you post your own Omnivore 100, post a link to your blog in my comments section, I would love to see how you did!

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